Triple Mashed Vegetables

Name: Triple Mashed Vegetables
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 6 mediums carrots, peeled and sliced; 0 teaspoons pepper; 6 mediums potatoes - peeled and cubed; 1 rutabaga, peeled and cubed; 1 teaspoons salt

Triple Mashed Vegetables might be a good recipe to expand your side dish recipe box. This recipe makes 4 servings with 309 calories, 10g of protein, and 6g of fat each. This recipe covers 31% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, rutabaga, pepper, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes roughly 55 minutes.