Tomato Margarita with Fennel Salt

Name: Tomato Margarita with Fennel Salt
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Global
Ingredients: 2 teaspoons agave nectar; 454 grams (about one large) beefsteak tomato, cut into large chunks; 2 teaspoons fennel seeds; 2 Tbsps kosher salt; 2 teaspoons lime juice from 1 lime; 1 serving Lime wedges, for garnish; 1 serving Fennel salt, for rim; 237 milliliters tequila; 85 grams tomato tequila

Tomato Margarita with Fennel Salt might be just the beverage you are searching for. Watching your figure? This gluten free and vegan recipe has 732 calories, 5g of protein, and 2g of fat per serving. This recipe serves 1. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of lime wedges, beefsteak tomato, lime juice from 1 lime, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

Combine the tomato and tequila in a blender. Pulse a few times on medium to break up the tomato then /blend for about 5 more seconds to form a pulpy puree. Strain the puree through a very fine mesh strainer or a less fine one lined with a double layer of cheesecloth. Stir it gently a few times as it strains, but do not press. Strain until it stops dripping on its own, about 15 minutes. Store in the fridge if not using immediately.

Ingredients you will need

Tequila

Tomato

Equipment you will use

Sieve

Cheesecloth

Blender

For the Fennel Salt: Toast the fennel seeds in a medium skillet over medium heat until fragrant, about 2 minutes.

Ingredients you will need

Fennel Seeds

Fennel

Toast

Salt

Equipment you will use

Frying Pan

Place toasted fennel seeds in a spice grinder or a clean coffee grinder and pulse until the seeds are about the same texture as the kosher salt, about 10 pulses.

Ingredients you will need

Fennel Seeds

Kosher Salt

Coffee

Seeds

Combine the ground fennel with the kosher salt. Store in a small jar until ready to use.

Ingredients you will need

Ground Fennel

Kosher Salt

For the Tomato Margarita: Moisten the rim of a cocktail glass with lime juice, rim with fennel salt, and set aside.

Ingredients you will need

Lime Juice

Cocktail

Fennel

Tomato

Salt

Add ice to prepared glass.

Ingredients you will need

Ice

Pour tomato tequila, agave, and lime juice into a cocktail shaker and fill with ice. Shake until well chilled, about 20 seconds. Strain into prepared glass and serve immediately.

Ingredients you will need

Lime Juice

Cocktail

Tequila

Tomato

Agave