Tomato-Cucumber Salad

Tomato-Cucumber Salad
Tomato-Cucumber Salad might be just the side dish you are searching for. One portion of this dish contains roughly 1g of protein, 14g of fat, and a total of 148 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have cucumber, lemon juice, olive oil-and-vinegar dressing, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Instructions

1
Stir together cucumber, onion, and tomatoes.
Ingredients you will need
CucumberCucumber
TomatoTomato
OnionOnion
2
Add oil-and-vinegar dressing, lemon zest, lemon juice, and salt and pepper to taste. Toss to coat.
Ingredients you will need
Salt And PepperSalt And Pepper
Lemon JuiceLemon Juice
Lemon ZestLemon Zest
VinegarVinegar
Cooking OilCooking Oil
3
Tip: Grape or cherry tomatoes, halved, may be substituted .
Ingredients you will need
Cherry TomatoCherry Tomato
GrapesGrapes
4
Note: For testing purposes only, we used Campari tomatoes and Newman's Own Olive Oil & Vinegar Salad Dressing.
Ingredients you will need
Salad DressingSalad Dressing
Olive OilOlive Oil
TomatoTomato
CampariCampari
VinegarVinegar
DifficultyEasy
Ready In10 m.
Servings4
Health Score9
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