Tomato Basil Egg Salad Sandwich

Name: Tomato Basil Egg Salad Sandwich
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 10 leaves basil, thinly sliced; 1 teaspoons Dijon mustard; 4 English muffins, split and toasted; 4 servings ground black pepper to taste; 8 hard-boiled eggs, sliced; 4 leaves lettuce; 59 milliliters mayonnaise; 0 teaspoons onion powder; 0 teaspoons salt; 1 tomato, sliced

Need a dairy free and vegetarian main course? Tomato Basil Egg Salad Sandwich could be a tremendous recipe to try. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 392 calories, 18g of protein, and 22g of fat. Head to the store and pick up salt, onion powder, tomato, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes around 15 minutes.