Tomato and Cucumber Farro Salad

Tomato and Cucumber Farro Salad
Tomato and Cucumber Farro Salad might be just the side dish you are searching for. One serving contains 119 calories, 2g of protein, and 4g of fat. This recipe serves 4. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of precooked farro, cucumber, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a vegan diet.

Instructions

1
Heat farro according to directions.
Ingredients you will need
FarroFarro
2
Combine lemon juice and next 5 ingredients (through garlic) in a medium bowl; stir with a whisk.
Ingredients you will need
Lemon JuiceLemon Juice
GarlicGarlic
Equipment you will use
WhiskWhisk
BowlBowl
3
Add cooked farro, tomato, cucumber, parsley, mint, and green onions to lemon juice mixture; toss to coat.
Ingredients you will need
Cooked FarroCooked Farro
Green OnionsGreen Onions
Lemon JuiceLemon Juice
CucumberCucumber
ParsleyParsley
TomatoTomato
MintMint

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score23
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