Toffee Poke Cake

Name: Toffee Poke Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 15
Cuisine: Global
Ingredients: 482 grams jar butterscotch-caramel ice cream topping; 119 grams Heath candy bars each), chopped; 1 package chocolate cake mix (regular size); 340 grams carton frozen whipped topping, thawed

Toffee Poke Cake might be just the dessert you are searching for. This recipe serves 15. One serving contains 288 calories, 3g of protein, and 7g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up butterscotch-caramel ice cream topping, chocolate cake mix, heath candy bars, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes.