Toasted Turkey Cranberry Arugula Sandwich

Toasted Turkey Cranberry Arugula Sandwich
Toasted Turkey Cranberry Arugula Sandwich might be just the hor d'oeuvre you are searching for. This dairy free recipe serves 1. One serving contains 227 calories, 7g of protein, and 7g of fat. From preparation to the plate, this recipe takes about about 45 minutes. Head to the store and pick up baby arugula leaves, several of turkey breast, dijon mustard, and a few other things to make it today.

Instructions

1
Toast 2 slices of bread.
Ingredients you will need
BreadBread
ToastToast
2
Spread mustard on one slice, mayo on the other.
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MustardMustard
SpreadSpread
MayonnaiseMayonnaise
3
To the slice with mustard, add the turkey breast, then the cranberry sauce, then the arugula leaves.
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Cranberry SauceCranberry Sauce
ArugulaArugula
Turkey BreastTurkey Breast
MustardMustard
4
Top with the other slice of bread.
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BreadBread
5
Cut in half.
DifficultyMedium
Ready In45 m.
Servings1
Health Score7
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