Tipsy Roasted Peaches

Name: Tipsy Roasted Peaches
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps sliced almonds, toasted; 79 milliliters brandy; 3 Tbsps butter; 118 milliliters heavy whipping cream, whipped; 79 milliliters honey; 473 milliliters frozen unsweetened sliced peaches; 4 slices pound cake, toasted

For $1.85 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains about 5g of protein, 24g of fat, and a total of 470 calories. If you have almonds, honey, heavy whipping cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes. It is a good option if you're following a gluten free diet.