Tipsy Red-and-Yellow Watermelon Salad
Tipsy Red-and-Yellow Watermelon Salad is a gluten free and vegan side dish. This recipe serves 8. One serving contains 341 calories, 4g of protein, and 1g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. It will be a hit at your Summer event. A mixture of raspberry liqueur, vodka, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.
Instructions
Scoop watermelons into balls using various size melon ballers, and place watermelon in a large bowl.
Whisk together lemon juice and next 4 ingredients in a medium bowl until sugar dissolves.
Pour lemon juice mixture over watermelon balls; gently stir to coat. Cover and chill 1 to 2 hours.
Gently toss watermelon balls.
Sprinkle with chopped fresh mint.
Serve immediately with a slotted spoon.