RecipesMagazine

Three-Onion Pie with Feta or Goat Cheese

Three-Onion Pie with Feta or Goat Cheese
Three-Onion Pie with Fetan or Goat Cheese requires approximately 45 minutes from start to finish. One serving contains 125 calories, 4g of protein, and 6g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up bread crumbs, onion, leeks, and a few other things to make it today.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
Heat the oil in a large skillet.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
3
Add the yellow and red onions, and saute over moderate heat for 5 minutes. Stir in the wine, then add the leeks.
Ingredients you will need
Red OnionRed Onion
LeekLeek
WineWine
4
Saute for another 15 minutes, stirring frequently, or until the onions are golden and the leeks are limp.
Ingredients you will need
OnionOnion
LeekLeek
5
Remove from heat.
6
In a mixing bowl, combine the beaten eggs with dill, tarragon, feta cheese, pepper, and 2 tablespoons parsley. Stir in the onion mixture.
Ingredients you will need
Feta CheeseFeta Cheese
TarragonTarragon
ParsleyParsley
PepperPepper
OnionOnion
DillDill
EggEgg
Equipment you will use
Mixing BowlMixing Bowl
7
Oil a 10 inch tart pan, and line the bottom generously with bread crumbs.
Ingredients you will need
BreadcrumbsBreadcrumbs
Cooking OilCooking Oil
Equipment you will use
Tart FormTart Form
8
Pour in the onion mixture. Ring the outside edge of the pie with tomato slices, and sprinkle the remaining 1 tablespoon parsley in the center.
Ingredients you will need
Tomato SlicesTomato Slices
ParsleyParsley
OnionOnion
9
Sprinkle a light layer of bread crumbs over the entire top.
Ingredients you will need
BreadcrumbsBreadcrumbs
10
Bake for 40 to 45 minutes, or until the mixture is set and the top is golden.
Equipment you will use
OvenOven
11
Let stand for 10 minutes, then cut into wedges and serve.
DifficultyHard
Ready In45 m.
Servings10
Health Score5
Dish TypesSide Dish
Chicken Macaroni Casserole
Top Brass Tossed Salad with Italian Dressing
Three-Pepper Coleslaw
Meringues Chantilly with Roasted Berries
Green Bean 'n' Corn Bake
Paccheri Pasta with Cauliflower and Spinach
Gingered Orange Carrots
Zucchini Pancakes
Broccoli Cheese Twice-Baked Potatoes
Boar's Head® Maple Honey Turkey Waldorf Salad
Related recipes
Skillet Mac and Cheese
Greens and Grains Scramble
Smoky Bacon Mac
Chicken Khao Soi
Magazine
Gluten-Free Chocolate Chip Cookies
Jelly Doughnuts
Chicken Macaroni Casserole
Top Brass Tossed Salad with Italian Dressing
Grilled Shrimp Scampi
Three-Pepper Coleslaw
Makeover Velvet Shrimp
Green Bean 'n' Corn Bake
Double Chocolate and Espresso Cookies
Roasted Corn and Avocado Dip