The North Fork And Its Scones

Name: The North Fork And Its Scones
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: English, Scottish, British, European
Ingredients: 1 Tbsp aluminum-free baking powder; 1 teaspoon baking soda; 170 grams butter, in 1/2-inch cubes; 177 milliliters buttermilk (use the smaller amount if using fresh fruit, the larger if using the raisin-caraway combo); 237 milliliters golden raisins plus 1 Tbsp caraway seeds -or- 1 cup fresh fruit, chopped (I used raspberries); 651 milliliters pastry flour (all-purpose is also fine); 59 milliliters sugar; 2 teaspoons Turbinado or sanding sugar for sprinkling

The recipe The North Fork And Its Scones is ready in approximately 30 minutes and is definitely an outstanding vegetarian option for lovers of Scottish food. One portion of this dish contains around 6g of protein, 14g of fat, and a total of 246 calories. This recipe serves 12. 63 people found this recipe to be scrumptious and satisfying. Head to the store and pick up buttermilk, baking soda, butter, and a few other things to make it today. It works well as a morn meal.