Tasty BBQ Corn on the Cob

Name: Tasty BBQ Corn on the Cob
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 114 grams butter, softened; 6 servings cayenne pepper to taste; 1 teaspoon chili powder; 6 ears corn, husked and cleaned; 6 servings garlic powder to taste; 1 pinch onion powder; 0 teaspoons dried oregano; 6 servings salt and pepper to taste

If you want to add more gluten free and lacto ovo vegetarian recipes to your recipe box, Tasty BBQ Corn on the Cob might be a recipe you should try. This recipe covers 7% of your daily requirements of vitamins and minerals. This side dish has 231 calories, 4g of protein, and 17g of fat per serving. This recipe serves 6. It is a reasonably priced recipe for fans of American food. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up butter, oregano, chili powder, and a few other things to make it today.

Instructions

Preheat grill for medium-high heat.

Equipment you will use

Grill

In a medium bowl, mix together the chili powder, oregano, onion powder, cayenne pepper, garlic powder, salt, and pepper. Blend in the softened butter. Apply this mixture to each ear of corn, and place each ear onto a piece of aluminum foil big enough to wrap the corn. Wrap like a burrito, and twist the ends to close.

Ingredients you will need

Chili Powder