Tarragon Chicken W/ Sweet Pea Couscous

Name: Tarragon Chicken W/ Sweet Pea Couscous
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters white wine, vermouth or chicken broth; 1 teaspoon Dijon mustard; 1 Tbsp fresh tarragon, chopped, plus a pinch more to garnish; 1 teaspoon dried tarragon or 2 tsps fresh, chopped; 2 cloves garlic, minced; 177 milliliters half & half; 1 teaspoons sea or kosher salt; 2 Tbsps olive oil; 3 fillets chicken breast fillets, skinless and boneless

Tarragon Chicken W/ Sweet Pea Couscous is a gluten free, primal, and whole 30 recipe with 2 servings. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 4g of protein, 25g of fat, and a total of 256 calories. Head to the store and pick up tarragon, dijon mustard, half & half, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes.