Tangy Sweet Potatoes
You can never have too many side dish recipes, so give Tangy Sweet Potatoes Head to the store and pick up butter, kosher salt and pepper, orange marmalade, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 20 minutes.
Instructions
Boil the potatoes in a large pot of boiling water until tender, about 12 to 15 minutes.
Drain and return to the hot pot. Mash with buttermilk, marmalade, butter, hot sauce, salt, pepper, and nutmeg. Taste to adjust seasonings and serve.