Tail Burner Firehouse French Fries

Name: Tail Burner Firehouse French Fries
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: 8 servings black pepper to taste; 59 milliliters butter; 2 pinches chili powder; 907 grams package frozen French fries; 1 Tbsp garlic powder; 3 Tbsps lemon pepper; 2 Tbsps dried red pepper seasoning

Tail Burner Firehouse French Fries is a gluten free and vegetarian side dish. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 4g of protein, 23g of fat, and a total of 358 calories. This recipe serves 8. Head to the store and pick up pepper, butter, fries, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Preheat oven to 425 degrees F (220 degrees C).

Equipment you will use

Oven

Place French fries in a large casserole dish.

Ingredients you will need

French Fries

Equipment you will use

Casserole Dish

Sprinkle lemon pepper, red pepper seasoning, garlic powder, and chili powder over the French fries, and stir to distribute seasonings evenly. Divide the butter into 4 pats, and place one pat in each corner.

Ingredients you will need

Garlic Powder