RecipesMagazine

Tagliatelle with Capon Ragu

Tagliatelle with Capon Ragu
Tagliatelle with Capon Ragu might be a good recipe to expand your main course collection. This recipe covers 16% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and primal recipe has 582 calories, 32g of protein, and 36g of fat per serving. This recipe serves 4. A mixture of butter, celery, wine, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the dry white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Boil whole chicken 1 hour until very tender and allow to cool.
Ingredients you will need
Whole ChickenWhole Chicken
2
Remove skin and discard.
3
Remove all meat and pull apart to thin shreds. Reduce broth to 1 cup.
Ingredients you will need
BrothBroth
MeatMeat
4
In a 6quart saucepan, heat butter until foam subsides.
Ingredients you will need
ButterButter
Equipment you will use
Sauce PanSauce Pan
5
Add onion, celery and garlic and cook over medium heat until soft and golden brown.
Ingredients you will need
CeleryCelery
GarlicGarlic
OnionOnion
6
Add wine, tomato sauce and chicken stock and bring to a boil.
Ingredients you will need
Chicken StockChicken Stock
Tomato SauceTomato Sauce
WineWine
7
Add shredded chicken meat and thyme and return to boil. Lower heat and simmer 1 hour until thick. Set aside.
Ingredients you will need
Shredded ChickenShredded Chicken
ThymeThyme
MeatMeat
8
Bring 6 quarts water to boil and add 2 tablespoons salt. Drop pasta in water and cook until al dente.
Ingredients you will need
PastaPasta
WaterWater
SaltSalt
9
Drain well and toss into pan with sauce. Toss gently over medium heat until dressed and serve.
Ingredients you will need
SauceSauce
Equipment you will use
Frying PanFrying Pan
DifficultyHard
Ready In45 m.
Servings4
Health Score8
Gluten Free
DietsGluten FreePrimal
Dish TypesLunchMain CourseMain DishDinner
$2/day Diet - Spanish Rice
Asian Barbecued Pork Loin
Roasted Garlic and Eggplant Soup
Low-Fat Gravy
Sweet Corn with Parmesan and Cilantro
Asian Quinoa
Sweet Pineapple Cider
Basil Pecan Pesto
South-Of-The-Border Meat Loaf
Rabbit Breakfast Sausage
Related recipes
$2/day Diet - Spanish Rice
Tennessee Peach Pudding
Glazed Bananas in Phyllo Nut Cups
Asian Barbecued Pork Loin
Magazine
$2/day Diet - Spanish Rice
Tennessee Peach Pudding
Glazed Bananas in Phyllo Nut Cups
Asian Barbecued Pork Loin
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Roasted Garlic and Eggplant Soup
Low-Fat Gravy
Black and White Cupcakes
Sweet Corn with Parmesan and Cilantro
Asian Quinoa