T-Bone Steak with Bacon-Mushroom Sauce

Name: T-Bone Steak with Bacon-Mushroom Sauce
Prep time: 26 min
Cook time: 26 min
Total time: 26 min
Yield: 2
Cuisine: Global
Ingredients: 5 slices OSCAR MAYER Bacon, cut into 1/4-inch pieces; 454 grams beef t-bone steak , 1 inch thick; 1 teaspoon brown sugar; 59 milliliters dry sherry or water; 227 grams pkg. sliced fresh mushrooms; 59 milliliters A.1. Original Sauce

This recipe makes 2 servings with 346 calories, 11g of protein, and 22g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have oscar mayer bacon, a.1. original sauce, brown sugar, and a few other ingredients on hand, you can make it. valentin day will be even more special with this recipe. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 26 minutes.

Instructions

Heat grill to medium heat.

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Grill

Grill steaks 7 to 8 min. on each side or to medium doneness (160F).

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Steak

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Grill

Meanwhile, cook bacon in large skillet until crisp.

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Bacon

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Frying Pan

Remove bacon from skilllet; drain on paper towels. Discard drippings from skillet.

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Bacon

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Paper Towels

Frying Pan

Add mushrooms to skillet; cook 5 min., stirring occasionally. Stir in bacon, steak sauce, sherry and sugar. Bring to boil; simmer on medium-low heat 5 min., stirring occasionally.

Ingredients you will need

Steak Sauce