Sylvia Weinstock's Angel Food Cake With Blood Orange Buttercreams

Name: Sylvia Weinstock's Angel Food Cake With Blood Orange Buttercreams
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 1 teaspoons finely grated blood orange zest or orange zest; 710 milliliters cake flour (not self-rising); 6 larges egg whites , at room temperature; 3 larges egg yolks , at room temperature; 1 Tbsp fresh lime juice; 2 teaspoons finely grated lime zest; 1 Tbsp blood orange juice or orange juice; 1 teaspoons salt; 473 milliliters sugar; 12 Tbsps (1 1/2 sticks) unsalted butter , at room temperature; 79 milliliters shredded unsweetened coconut , toasted; 4 teaspoons vanilla extract , preferably clear; 118 milliliters whole milk

Sylvia Weinstock's Angel Food Cake With Blood Orange Buttercreams might be just the dessert you are searching for. One serving contains 396 calories, 7g of protein, and 15g of fat. This recipe serves 12. This recipe covers 6% of your daily requirements of vitamins and minerals. It will be a hit at your Mother's Day event. From preparation to the plate, this recipe takes about 3 hours and 5 minutes. Head to the store and pick up salt, blood orange zest, cake flour, and a few other things to make it today.