Swiss and Bacon Dip

Name: Swiss and Bacon Dip
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters smoked almonds, coarsely chopped; 6 servings Baby carrots and a selection of spiced flat breads, cocktail sized pumpernickel or rye breads, or sliced whole grain baguettes, for dipping; 227 grams softened cream cheese; 118 milliliters mayonnaise; 2 teaspoons prepared Dijon style mustard; 3 scallions, chopped; 355 milliliters shredded Swiss cheese, available on dairy aisle; 8 slices center cut bacon, chopped

Swiss and Bacon Dip might be just the hor d'oeuvre you are searching for. One portion of this dish contains around 24g of protein, 62g of fat, and a total of 804 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 6. It can be enjoyed any time, but it is especially good for The Super Bowl. Head to the store and pick up almonds, scallions, swiss cheese, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 28 minutes. If you like this recipe, you might also like recipes such as Bacon Ranch Corn Dip, Skillet Spinach Bacon Artichoke Dip, and Hot Swiss and Bacon Dip.