Sweet Yogurt Cream

Sweet Yogurt Cream
Sweet Yogurt Cream is a gluten free, primal, and vegetarian recipe with 8 servings. One portion of this dish contains around 3g of protein, 1g of fat, and a total of 48 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. Not a lot of people really liked this morn meal. Head to the store and pick up honey, yogurt, vanillan extract, and a few other things to make it today.

Instructions

1
Place a colander in a 2-quart glass measure or medium bowl. Line colander with 4 layers of cheesecloth, allowing cheesecloth to extend over outside edges. Spoon yogurt into colander. Cover loosely with plastic wrap; refrigerate 24 hours. Spoon yogurt cheese into a bowl; discard liquid. Stir in honey and vanilla.
Ingredients you will need
VanillaVanilla
CheeseCheese
YogurtYogurt
HoneyHoney
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
CheeseclothCheesecloth
ColanderColander
BowlBowl
DifficultyMedium
Ready In45 m.
Servings8
Health Score3
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