Sweet & Spicy Baby Back Ribs

Name: Sweet & Spicy Baby Back Ribs
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters apple juice; 237 milliliters BULLS-EYE Brown Sugar & Hickory Barbecue Sauce; 2 teaspoons garlic powder; 1 teaspoon ground black pepper; 1 Tbsp paprika; 1 kilograms pork baby back ribs

Sweet & Spicy Baby Back Ribs might be just the main course you are searching for. This recipe makes 6 servings with 585 calories, 44g of protein, and 27g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. If you have apple juice, ground pepper, bull's-eye brown sugar & hickory barbecue sauce, and a few other ingredients on hand, you can make it. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert. From preparation to the plate, this recipe takes around 1 hour and 30 minutes.

Instructions

Heat grill to medium heat.

Equipment you will use

Grill

Mix seasonings; rub onto both sides of ribs.

Ingredients you will need

Dry Seasoning Rub

Ribs

Place half the ribs in single layer on large sheet of heavy-duty foil. Bring up sides of foil; double fold top and one end.

Ingredients you will need

Ribs

Equipment you will use

Aluminum Foil

Add 1/4 cup apple juice through open end of packet. Double fold remaining end to seal packet, leaving room for heat to circulate inside. Repeat to make second packet.

Ingredients you will need

Apple Juice