Sweet-Sour Red Cabbage-German

Name: Sweet-Sour Red Cabbage-German
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 4 slices bacon, diced; 59 milliliters brown sugar (packed); 2 Tbsps flour; 1 small onion, sliced; 0 teaspoons pepper; 680 grams medium head red cabbage (about; 1 teaspoon salt; 59 milliliters vinegar; 118 milliliters water

Need a dairy free side dish? Sweet-Sour Red Cabbage-German could be an awesome recipe to try. This recipe serves 6. One portion of this dish contains approximately 4g of protein, 6g of fat, and a total of 150 calories. Head to the store and pick up pepper, brown sugar, vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes about 55 minutes.