Sweet Potato Puree

Name: Sweet Potato Puree
Prep time: 26 min
Cook time: 26 min
Total time: 26 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons coarse salt, plus more, to taste; 296 milliliters half-and-half; 59 milliliters maple syrup; 2 kilograms orange-fleshed sweet potatoes, peeled and cut into 1-inch cubes; 5 Tbs unsalted butter; 8 servings Freshly ground white pepper, to taste

Need a gluten free, primal, and vegetarian side dish? Sweet Potato Puree could be an excellent recipe to try. This recipe serves 8. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 341 calories, 5g of protein, and 12g of fat. From preparation to the plate, this recipe takes around 26 minutes. If you have coarse salt, half-and-half, butter, and a few other ingredients on hand, you can make it.