Sweet Potato Pie

Name: Sweet Potato Pie
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Southern
Ingredients: 79 milliliters butter or margarine, melted, divided; 113 grams (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 59 milliliters dark corn syrup; 2 eggs; 237 milliliters JET-PUFFED Miniature Marshmallows; 1 teaspoon pumpkin pie spice; 79 milliliters sugar; 2 Tbsps sugar; 454 grams cooked sweet potatoes (about 2), peeled, mashed; 1 teaspoon vanilla; 50 vanilla wafers, divided

Sweet Potato Pie might be just the Southern recipe you are searching for. One portion of this dish contains approximately 5g of protein, 20g of fat, and a total of 460 calories. This recipe serves 8. Head to the store and pick up eggs, marshmallows, pumpkin pie spice, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.

Instructions

Heat oven to 325F.

Equipment you will use

Oven

Crush 40 wafers to form fine crumbs; place in medium bowl.

Ingredients you will need

Wafer Cookies

Equipment you will use

Bowl

Add 1/4 cup butter and 2 Tbsp. sugar; mix well. Press onto bottom and up side of 9-inch pie plate. Coarsely crush remaining wafers; mix with remaining butter. Reserve for later use.

Ingredients you will need

Butter

Wafer Cookies

Sugar

Beat all remaining ingredients except marshmallows with mixer until well blended; pour into crust.

Ingredients you will need

Marshmallows

Crust

Equipment you will use

Blender

Bake 50 to 55 min. or until knife inserted in center comes out clean. Top with crumb mixture and marshmallows; bake 5 min. or until marshmallows are puffed. Cool completely. Refrigerate until ready to serve.

Ingredients you will need

Marshmallows

Equipment you will use

Oven

Knife

Equipment

Ingredients

Servings:

79milliliters

butter or margarine, melted, divided 113grams

(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened 59milliliters

dark corn syrup 2

eggs 237milliliters

JET-PUFFED Miniature Marshmallows 1teaspoon

pumpkin pie spice 79milliliters

sugar 2Tbsps

sugar 454grams

cooked sweet potatoes (about 2), peeled, mashed 1teaspoon

vanilla 50

vanilla wafers, divided

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Schlossgut Diel Nahe Riesling Kabinett. It has 4.2 out of 5 stars and a bottle costs about 23 dollars.