Sweet Peanut Butter Popcorn Bars
The recipe Sweet Peanut Butter Popcorn Bars is ready in roughly 20 minutes and is definitely an excellent gluten free and vegan option for lovers of American food. One portion of this dish contains approximately 7g of protein, 11g of fat, and Head to the store and pick up raisins, sugar, air-popped popcorn, and a few other things to make it today.
Instructions
Whisk the sweeteners and peanut butter together in a large saucepan.Bring the ingredients to a boil over medium-low heat, stirring constantly; boil 2 to 3 minutes.
Remove the saucepan from heat.
Combine the popcorn and raisins in a large bowl.
Pour the hot peanut butter mixture over the popcorn and carefully stir with a wooden spoons to mix until well-coated.Grease a 9 x 13-inch baking dish, and gently press the popcorn mixture into the pan.
Let cool completely before cutting into squares.