Sweet 'N Sour Shrimp & Bacon Kabobs

Sweet 'N Sour Shrimp & Bacon Kabobs
Sweet 'N Sour Shrimp & Bacon Kabobs might be just the main course you are searching for. This recipe covers 63% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 2052 calories, 45g of protein, and 31g of fat. If you have oscar mayer bacon, water chestnuts, pineapple wedges, and a few other ingredients on hand, you can make it. To use up the cooked white rice you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert. It is a good option if you're following a dairy free diet.

Instructions

1
Preheat broiler. Meanwhile, thread bacon, shrimp, water chestnuts and pineapple alternately on 12 skewers.
Ingredients you will need
Water ChestnutsWater Chestnuts
PineapplePineapple
ShrimpShrimp
BaconBacon
Equipment you will use
BroilerBroiler
SkewersSkewers
2
Place on rack of broiler pan; brush lightly with some of the sauce.
Ingredients you will need
SauceSauce
Equipment you will use
Broiler PanBroiler Pan
3
Broil, 4 inches from heat source, 8 min. or until edges of bacon start to brown and water chestnuts are heated through, turning and brushing with the remaining sauce after 4 min.
Ingredients you will need
Water ChestnutsWater Chestnuts
BaconBacon
SauceSauce
4
Serve over the rice.
Ingredients you will need
RiceRice

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Tangent Paragon Vineyard Pinot Gris. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 12 dollars per bottle.
Tangent Paragon Vineyard Pinot Gris
Tangent Paragon Vineyard Pinot Gris
Framed by a light lemony acidity and vibrant minerality, thispinot gris was made in the traditional dry style of northern Italy.It is surprisingly full-bodied, with concentrated flavors of peach,ginger and tropical fruit, with a hint of a pine-resin character. A great wine on its own, Tangent Pinot Gris pairs well with a widerange of foods including seafood, pasta with light sauces, evengrilled sausages.
DifficultyNormal
Ready In23 m.
Servings4
Health Score62
Magazine