Sweet Lime-Ginger Rum Punch

Sweet Lime-Ginger Rum Punch
Sweet Lime-Ginger Rum Punch might be just the beverage you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 194 calories, 0g of protein, and 0g of fat per serving. This recipe serves 8. If you have lime juice, ginger, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
In a small saucepan, bring the water, sugar and ginger to a boil. Simmer over moderate heat for 5 minutes. Strain the syrup into a large pitcher, pressing hard on the ginger.
Ingredients you will need
GingerGinger
SugarSugar
SyrupSyrup
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Let cool to room temperature.
3
Stir in the lime juice, rum and the 2 cups of ice. Strain into ice-filled glasses and garnish with lime slices and cilantro.
Ingredients you will need
Lime SliceLime Slice
Lime JuiceLime Juice
CilantroCilantro
IceIce
RumRum

Equipment

DifficultyNormal
Ready In30 m.
Servings8
Health Score0
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