Sweet Corn Bread

Name: Sweet Corn Bread
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 9
Cuisine: Southern
Ingredients: 1 teaspoons baking powder; 1 teaspoons baking soda; 59 milliliters butter, melted; 237 milliliters cornmeal; 1 egg, lightly beaten; 237 milliliters all-purpose flour; 79 milliliters milk; 1 teaspoons salt; 237 milliliters sour cream; 59 milliliters white sugar

Need a vegetarian bread? Sweet Corn Bread could be a spectacular recipe to try. One portion of this dish contains approximately 5g of protein, 12g of fat, and a total of 247 calories. This recipe serves 9. A mixture of baking powder, milk, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

Preheat oven to 400 degrees F (205 degrees C). Lightly grease an 8-inch square baking dish.

Equipment you will use

Baking Pan

Oven

Combine flour, cornmeal, sugar, baking powder, baking soda, and salt in a large bowl.

Ingredients you will need

Baking Soda

Cornmeal

All Purpose Flour

Sugar

Salt

Equipment you will use

Bowl

Mix egg, sour cream, milk, and butter in a small bowl. Fold egg mixture into flour mixture until just moistened; pour into prepared baking dish.

Ingredients you will need

Sour Cream

Butter

All Purpose Flour

Milk

Egg

Equipment you will use

Baking Pan

Bowl

Bake in preheated oven until a toothpick inserted near the center comes out clean, 20 to 25 minutes.

Equipment you will use

Toothpicks

Oven

Serve warm.

Equipment

Ingredients

Servings:

1teaspoons

baking powder 1teaspoons

baking soda 59milliliters

butter, melted 237milliliters

cornmeal 1

egg, lightly beaten 237milliliters

all-purpose flour 79milliliters

milk 1teaspoons

salt 237milliliters

sour cream 59milliliters

white sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Tatomer Vandenberg Riesling with a 4.1 out of 5 star rating seems like a good match. It costs about 27 dollars per bottle.