Sweet Apple Chicken Sausage, Endive, & Blueberry Salad with Toasted Pecans

Name: Sweet Apple Chicken Sausage, Endive, & Blueberry Salad with Toasted Pecans
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 946 milliliters sliced Belgian endive; 0 teaspoons black pepper; 237 milliliters fresh blueberries; 1 Tbsp canola oil; 340 grams package al fresco® Sweet Apple Chicken Sausage, sliced in 1/2-inch pieces; 3 Tbsps cider vinegar; 118 milliliters crumbled goat cheese; 3 Tbsps honey; 2 Tbsps chopped pecans, toasted; 237 milliliters bagged pre-washed gourmet salad greens; 1 teaspoons salt

Sweet Apple Chicken Sausage, Endive, & Blueberry Salad with Toasted Pecans requires around 15 minutes from start to finish. This recipe serves 6. Watching your figure? This gluten free recipe has 260 calories, 13g of protein, and 17g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up canolan oil, pepper, blueberries, and a few other things to make it today. To use up the honey you could follow this main course with the Honey Gingerbread as a dessert.