Surprise Herb Rolls

Name: Surprise Herb Rolls
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 454 grams loaf frozen bread dough, thawed; 2 Tbsps butter, melted; 0 teaspoons dried basil; 0 teaspoons dried marjoram; 0 teaspoons dried parsley flakes; 0 teaspoons dried rosemary, crushed; 0 teaspoons dried thyme; 0 teaspoons dried oregano; 3 Tbsps grated Parmesan cheese; 1 Dash rubbed sage; 115 milliliters sour cream

Surprise Herb Rolls requires around 40 minutes from start to finish. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 138 calories, 3g of protein, and 5g of fat each. Head to the store and pick up parmesan cheese, rubbed sage, marjoram, and a few other things to make it today. If you like this recipe, you might also like recipes such as Kid friendly Surprise Breakfast Sweet Rolls for back to school, Kid friendly Surprise Breakfast Sweet Rolls for back to school, and Herb Rolls.

Instructions

In a small bowl, mix sour cream and herbs until blended. Divide dough into 12 portions. On a lightly floured surface, roll each into a 4-in. circle. Top each with 2 teaspoons sour cream mixture; bring edges of dough up over filling and pinch to seal.

Ingredients you will need

Sour Cream

Dough

Herbs

Roll

Equipment you will use

Bowl

Place in greased muffin cups, seam side down. Cover with kitchen towels; let rise in a warm place until doubled, about 45 minutes. Preheat oven to 350°.

Equipment you will use

Kitchen Towels