Super Easy Halloween Cake

Name: Super Easy Halloween Cake
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 15
Cuisine: Global
Ingredients: 425 grams pumpkin puree; 2 eggs; 237 milliliters semisweet chocolate chips; 517 grams package yellow cake mix

Super Easy Halloween Cake is a dairy free recipe with 15 servings. One portion of this dish contains around 3g of protein, 6g of fat, and a total of 214 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 35 minutes. If you have pumpkin puree, cake mix, semisweet chocolate chips, and a few other ingredients on hand, you can make it. It is perfect for Halloween.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

Equipment you will use

Baking Pan

Oven

Beat cake mix, pumpkin puree, and eggs together in a bowl using an electric mixer until batter is smooth, about 2 minutes. Fold chocolate chips into batter; pour into the prepared baking pan.

Ingredients you will need

Chocolate Chips