Super-Easy Fish Skillet

Super-Easy Fish Skillet
Super-Easy Fish Skillet is

Instructions

1
Cook onions in dressing in large skillet on medium heat 5 min. or until crisp-tender, stirring occasionally.
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OnionOnion
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Frying PanFrying Pan
2
Add tomatoes, peppers and olives; mix lightly.
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TomatoTomato
PeppersPeppers
OlivesOlives
3
Top with fish; cover. Simmer on medium heat 8 to 10 min. or until fish flakes easily with fork.
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FishFish
4
Serve fish topped with sauce.
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SauceSauce
FishFish

Equipment

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Chehalem 3 Vineyard Pinot Gris with a 4.4 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.
Chehalem 3 Vineyard Pinot Gris
Chehalem 3 Vineyard Pinot Gris
A blend of three great vineyards, this vivid grape crafts a food-friendly wine, bright and pure. Gray it isn't. The knife-edged acid, with pear, lemon sorbet, spice and jasmine makes your mouth water and your hands shake.
DifficultyMedium
Ready In25 m.
Servings25
Health Score4
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