Summer Shandy
Summer Shandy is a gluten free, dairy free, fodmap friendly, and vegetarian recipe with 2 servings. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 192 calories, 1g of protein, and 0g of fat. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have nonalcoholic beer, sugar, lemonade, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 5 minutes.
Instructions
Sprinkle yellow sugar on small plate. Moisten rims of 2 glasses with lemon wedge, then dip rims into sugar.
Add 3/4 cup beer and 1/4 cup lemonade to each glass; stir.