Summer chicken one-pot

Name: Summer chicken one-pot
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 8 chicken thighs; 2 Tbsps plain flour; 1 Tbsp olive oil; 8 rashers streaky bacon, chopped; 400 milliliters stock; 500 grams baby new potatoes, halved; 200 grams pack full fat soft cheese; 200 grams broad beans, podded; 200 grams sweetcorn (frozen, fresh or from a can); 200 grams cherry tomatoes, halved

Summer chicken one-pot might be a good recipe to expand your main course recipe box. This recipe serves 4. One serving contains 985 calories, 57g of protein, and 62g of fat. This recipe covers 35% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 50 minutes. A mixture of sweetcorn, cherry tomatoes, baby new potatoes, and a handful of other ingredients are all it takes to make this recipe so tasty. If you like this recipe, take a look at these similar recipes: One Pot Creamy Chicken and Summer Vegetable Pasta, End of Summer Herby Chicken Chili Pot, and Summer Clam Pot.

Instructions

Dust the chicken in the flour and some seasoning.

Ingredients you will need

Seasoning

Whole Chicken

All Purpose Flour

Heat the oil in a lidded pan and brown the chicken, in batches if needed, then transfer to a plate. Throw in the bacon and fry for 5 mins, until crisp.

Ingredients you will need

Whole Chicken

Bacon