Sugar-Free Cranberry Gelatin Salad
Need a gluten free, dairy free, and whole 30 side dish? Sugar-Free Cranberry Gelatin Salad could be a super recipe to try. This recipe makes 12 servings with 82 calories, 1g of protein, and 3g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up apple juice concentrate, pineapple, celery, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.
Instructions
In a 3-qt. microwave-safe dish, combine cranberries and apple juice concentrate; cover with waxed paper. Microwave on high for 6 to
7-1/2 minutes or until most of the berries have popped. Immediately stir in gelatin powder until dissolved. Cool for 10-15 minutes.
Add remaining ingredients; mix well.
Pour into a 2-qt. ring mold coated with cooking spray. Refrigerate until firm, about 3 hours. Unmold onto a serving plate just before serving.