Stuffed Cabbage Old Country Style

Name: Stuffed Cabbage Old Country Style
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp basil; 237 milliliters beef broth; 1 head cabbage , about 4 to 5 pounds; 425 grams canned tomatoes , chopped; 3 garlic cloves; 454 grams hamburger; 1 onion; 1 Tbsp paprika; 1 teaspoon pepper; 118 milliliters pizza sauce; 454 grams polish sausage; 118 milliliters rice , uncooked; 1 teaspoon salt; 1 teaspoon thyme; 3 Tbsps worcestershire sauce

You can never have too many main course recipes, so give Stuffed Cabbage Old Country Style a try. This recipe covers 31% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 584 calories, 29g of protein, and 38g of fat per serving. This recipe serves 6. If you have basil, beef broth, rice, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes around 2 hours.