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Streusel-Topped Lemon Tart

Streusel-Topped Lemon Tart
Streusel-Topped Lemon Tart might be just the dessert you are searching for. This recipe makes 12 servings with 191 calories, 2g of protein, and 5g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of flour, eggs, lemon peel, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 1 hour. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 350°, In a small bowl, combine flour, confectioners' sugar and lemon peel; cut in butter until crumbly. Press onto the bottom and 1/2 in. up the sides of a greased 9-in. springform pan.
Ingredients you will need
Powdered SugarPowdered Sugar
Lemon PeelLemon Peel
ButterButter
All Purpose FlourAll Purpose Flour
Equipment you will use
Springform PanSpringform Pan
BowlBowl
OvenOven
2
Bake 10-15 minutes or until crust is lightly browned. Cool on a wire rack.
Ingredients you will need
CrustCrust
Equipment you will use
Wire RackWire Rack
OvenOven
3
In a small bowl, beat eggs, sugar and lemon juice until thick and lemon-colored. Beat in flour, baking powder and lemon peel until blended.
Ingredients you will need
Baking PowderBaking Powder
Lemon JuiceLemon Juice
Lemon PeelLemon Peel
All Purpose FlourAll Purpose Flour
LemonLemon
SugarSugar
EggEgg
Equipment you will use
BowlBowl
4
Pour into crust.
Ingredients you will need
CrustCrust
5
Bake 20-25 minutes or until set.
Equipment you will use
OvenOven
6
For topping, in a small bowl, combine flour and brown sugar; cut in butter until crumbly. Stir in pecans.
Ingredients you will need
Brown SugarBrown Sugar
ButterButter
PecansPecans
All Purpose FlourAll Purpose Flour
Equipment you will use
BowlBowl
7
Sprinkle over filling.
8
Bake 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool completely on a wire rack.
Equipment you will use
ToothpicksToothpicks
Wire RackWire Rack
OvenOven
9
Remove sides of pan. Dust with confectioners' sugar. Refrigerate leftovers.
Ingredients you will need
Powdered SugarPowdered Sugar
Equipment you will use
Frying PanFrying Pan
DifficultyExpert
Ready In1 h
Servings12
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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