Strawberry-Rhubarb and Cream Bars

Name: Strawberry-Rhubarb and Cream Bars
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 12
Cuisine: Global
Ingredients: 473 milliliters all purpose flour; 12 servings Brown sugar (garnish); 237 milliliters butter, melted; 3 Tbsps corn syrup; 3 Tbsps cornstarch; 227 grams package cream cheese, softened; 237 milliliters heavy whipping cream, whipped, divided; 237 milliliters chopped pecans; 237 milliliters powdered sugar; 1 liters fresh or frozen rhubarb; 237 milliliters sliced fresh strawberries; 59 milliliters sugar

Strawberry-Rhubarb and Cream Bars might be just the side dish you are searching for. This recipe serves 12. Watching your figure? This vegetarian recipe has 498 calories, 5g of protein, and 35g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have corn syrup, rhubarb, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 45 minutes.