Strawberry Pudding Pie
Strawberry Pudding Pie is a dairy free recipe with 10 servings. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains about 10g of protein, 44g of fat, and a total of 929 calories. A mixture of whipped topping, instant vanilla pudding mix, strawberries, and a handful of other ingredients are all it takes to make this recipe so yummy. Mother's Day will be even more special with this recipe. From preparation to the plate, this recipe takes about 15 minutes.
Instructions
Prepare the pudding according to the directions on the box.
Spread the pudding in the bottom of the pie shell.
Place the strawberries large side down on to the pudding.
Pour the strawberry glaze over the strawberries, covering completely. Cover with whipped topping.