Strawberry Fudge Truffles
Strawberry Fudge Truffles requires approximately 45 minutes from start to finish. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains about 1g of protein, 4g of fat, and a total of 58 calories. This recipe serves 48. It will be a hit at your Mother's Day event. Head to the store and pick up almonds, cream cheese, smucker's® strawberry preserves, and a few other things to make it today.
Instructions
In a small saucepan, melt chocolate over low heat. Put almonds in a small bowl. In a medium mixing bowl, beat the cream cheese until smooth and creamy.
Add melted chocolate, beating until smooth. Stir in vanilla wafer crumbs and preserves, mixing well.
Cover and chill mixture for 1 hour.
Remove from refrigerator and shape mixture into 1-inch balls or ''truffles.''
Roll each truffle in almonds; chill truffles until serving time