Strawberry Cheesecake Squares

Name: Strawberry Cheesecake Squares
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 15
Cuisine: Global
Ingredients: 3 Tbsps butter or margarine, melted; 227 grams pkg. PHILADELPHIA Cream Cheese, softened; 8 strawberries, halved; 79 milliliters strawberry jam; 79 milliliters sugar; 2 Tbsps sugar; 237 milliliters 30 vanilla wafers, finely crushed (about; 227 grams tub COOL WHIP Whipped Topping, thawed

For 58 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 15 servings with 186 calories, 2g of protein, and 11g of fat each. It is perfect for Mother's Day. Head to the store and pick up strawberry jam, philadelphia cream cheese, strawberries, and a few other things to make it today. From preparation to the plate, this recipe takes around 3 hours and 15 minutes.

Instructions

Mix wafer crumbs, butter and 2 Tbsp. sugar in small bowl with fork. Press firmly onto bottom of foil-lined 8-inch square pan. Carefully spread jam over crust.

Ingredients you will need

Butter

Crust

Sugar

Wafer

Jam

Equipment you will use

Bowl

Aluminum Foil

Frying Pan

Beat cream cheese and 1/3 cup sugar in large bowl with wire whisk or electric mixer on medium speed until well blended. Gently stir in whipped topping; spoon over crust.

Ingredients you will need

Whipped Topping