Strawberry and Balsamic Grilled Chicken Salad

Name: Strawberry and Balsamic Grilled Chicken Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters arugula; 473 milliliters baby spinach; 0 roasted strawberry balsamic vinaigrette or balsamic vinaigrette; 59 milliliters pecans or candied pecans; 454 grams chicken breasts; 4 strips bacon, cooked; 113 grams goat cheese, crumbled; 1 pint strawberries, sliced

Strawberry and Balsamic Grilled Chicken Salad is a gluten free, primal, and fodmap friendly main course. This recipe covers 29% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 377 calories, 34g of protein, and 21g of fat. Head to the store and pick up strawberries, baby spinach, goat cheese, and a few other things to make it today. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes around 20 minutes.