Strawberries and Cream

Strawberries and Cream
Strawberries and Cream is a gluten free side dish. This recipe makes 10 servings with 81 calories, 1g of protein, and 5g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have knudsen cream, qt. strawberries, cool whip whipped topping, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

1
Combine sour cream and sugar in medium bowl.
Ingredients you will need
Sour CreamSour Cream
SugarSugar
Equipment you will use
BowlBowl
2
Add strawberries; toss lightly.
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StrawberriesStrawberries
3
Spoon 1/2 cup of the strawberry mixture into each of 6 dessert dishes.
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StrawberriesStrawberries
4
Top each with 2 Tbsp. of the whipped topping.
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Whipped ToppingWhipped Topping

Equipment

DifficultyEasy
Ready In10 m.
Servings10
Health Score3
Dish TypesSide Dish
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