Steel-Cut Oats with Bananas and Strawberries

Name: Steel-Cut Oats with Bananas and Strawberries
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 1 ripe banana, sliced; 1 teaspoons kosher salt; 3 Tbsps light brown sugar; 237 milliliters steel-cut oats; 473 milliliters strawberries; 1 Tbsp unsalted butter; 237 milliliters whole milk

You can never have too many side dish recipes, so give Steel-Cut Oats with Bananas and Strawberries Head to the store and pick up strawberries, butter, milk, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

Watch how to make this recipe.

Melt the butter in a medium saucepan over medium heat.

Ingredients you will need

Butter

Equipment you will use

Sauce Pan

Add the oats and toast, while stirring, until they smell nice and nutty, about 3 minutes.

Ingredients you will need

Toast

Oats

Add 3 cups water, the milk, brown sugar and salt. Turn up the heat, bring to a simmer and cover. Cook for 20 minutes, stirring occasionally to keep the oats from sticking to the bottom of the pan.

Ingredients you will need

Brown Sugar

Water

Milk

Oats

Salt

Equipment you will use

Frying Pan

Remove the lid and stir in the banana. Cover again and cook for 10 more minutes, stirring on occasion, until the oats are soft and creamy. Stir in the berries right before serving.

Ingredients you will need

Berries