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Steel-Cut Oatmeal with Salted Caramel Topping

Steel-Cut Oatmeal with Salted Caramel Topping
Steel-Cut Oatmeal with Salted Caramel Topping is Head to the store and pick up berries, salt, whipped cream, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Preheat oven to 40
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OvenOven
2
Over high heat in a medium saucepan, bring oatmeal and milk to a boil. Reduce heat and simmer until oatmeal is cooked but not mushy, 7-8 minutes.
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OatmealOatmeal
MilkMilk
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Sauce PanSauce Pan
3
Remove from heat and distribute among four 6-ounce ramekins, arranged on a rimmed baking sheet.
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Baking SheetBaking Sheet
RamekinRamekin
4
Combine sugar and salt, and sprinkle evenly on top of ramekins.
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SugarSugar
SaltSalt
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RamekinRamekin
5
Place ramekins in oven for 3-4 minutes, until sugar is melted.
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SugarSugar
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RamekinRamekin
OvenOven
6
Remove from oven and turn oven to broil. Broil ramekins until sugar is browned and bubbly, watching carefully that they dont burn, 2-3 minutes.
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SugarSugar
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RamekinRamekin
OvenOven
7
Remove from oven, and top each oatmeal brle with 1 tablespoon of whipped cream and 1 tablespoon fresh berries.
Ingredients you will need
Whipped CreamWhipped Cream
BerriesBerries
OatmealOatmeal
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OvenOven
DifficultyNormal
Ready In20 m.
Servings4
Health Score6
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
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