Steamed Eggs With Cincaluk Recipe

Name: Steamed Eggs With Cincaluk Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 birds eye chilies (cut into small pieces); 1 spoon cooking oil (lard preferred); 2 eggs; 1 onions (sliced); 79 milliliters water; 2 Tbsps Cincaluk (use 2 tsps if you prefer a lighter flavor)

Steamed Eggs With Cincaluk Recipe might be just the side dish you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains about 12g of protein, 9g of fat, and a total of 159 calories. This recipe serves 1. A mixture of onions, cincaluk, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free, dairy free, whole 30, and vegetarian diet.