Steamed Asparagus With Warm Goat Cheese

Name: Steamed Asparagus With Warm Goat Cheese
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Steamed asparagus; 4 servings Flour; 142 grams fresh goat cheese log; 4 servings Lemon wedges; 2 Tbsps olive oil; 59 milliliters panko (Japanese breadcrumbs); 4 servings Salt

You can never have too many side dish recipes, so give Steamed Asparagus With Warm Goat Cheese If you have lemon wedges, olive oil, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.