Steak & Salad

Name: Steak & Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 1 baguette; 907 grams beef tenderloin; 59 milliliters horseradish; 59 milliliters mayonnaise; 30 servings Olive oil; 30 servings Garnish: fresh pea shoots; 30 servings Salt and pepper

You can never have too many side dish recipes, so give Steak & Salad a try. One portion of this dish contains approximately 6g of protein, 22g of fat, and a total of 243 calories. This recipe serves 30. It is perfect for valentin day. It is a good option if you're following a dairy free diet. Head to the store and pick up baguette, beef tenderloin, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.