Stained Glass Cookies

Stained Glass Cookies
You can never have too many dessert recipes, so give Stained Glass Cookies a try. This recipe serves 24. One portion of this dish contains around 2g of protein, 4g of fat, and a total of 146 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Head to the store and pick up salt, butter, calumet baking powder, and a few other things to make it today. From preparation to the plate, this recipe takes around 3 hours and 8 minutes.

Instructions

1
Beat butter, sugar, honey, egg and vanilla in large bowl with electric mixer on medium speed until well blended.
Ingredients you will need
VanillaVanilla
ButterButter
HoneyHoney
SugarSugar
EggEgg
Equipment you will use
Hand MixerHand Mixer
BowlBowl
2
Add flour, baking powder, baking soda and salt; mix well. Cover. Refrigerate at least 2 hours.
Ingredients you will need
Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SaltSalt
3
Preheat oven to 350F.
Equipment you will use
OvenOven
4
Place dough on lightly floured surface; roll out to 1/4-inch thickness.
Ingredients you will need
DoughDough
RollRoll
5
Cut into desired shapes with 2-1/2- to 3-inch floured cookie cutters. Trace smaller version of each cookie shape on dough, leaving 1/2- to 3/4-inch border of dough.
Ingredients you will need
CookiesCookies
DoughDough
Equipment you will use
Cookie CutterCookie Cutter
6
Cut out and remove dough from center of each shape; set aside.
Ingredients you will need
DoughDough
7
Place cutouts on baking sheets covered with foil. Shape remaining dough into ball; re-roll to make additional cutouts.
Ingredients you will need
Cut Out CookiesCut Out Cookies
DoughDough
RollRoll
Equipment you will use
Baking SheetBaking Sheet
Aluminum FoilAluminum Foil
8
Crush each color of candy separately between 2 layers of wax paper with mallet. Spoon crushed candy inside centers of cutouts.
Ingredients you will need
CandyCandy
Equipment you will use
Wax PaperWax Paper
9
Bake 6 to 8 minutes or until candy is melted and cookies are lightly browned. Cool cookies completely before removing from foil.
Ingredients you will need
CookiesCookies
CandyCandy
Equipment you will use
OvenOven
Aluminum FoilAluminum Foil
DifficultyExpert
Ready In3 hrs, 8 m.
Servings24
Health Score0
Magazine