Spumoni Loaf

Spumoni Loaf
Spumoni Loaf might be a good recipe to expand your side dish recipe box. One portion of this dish contains about 4g of protein, 23g of fat, and a total of 375 calories. This gluten free recipe serves 12. Head to the store and pick up maraschino cherries, milk chocolate candy bars, heavy whipping cream, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
In a small saucepan, combine milk and vanilla; stir in marshmallow creme. Cook and stir over low heat until smooth.
Ingredients you will need
Marshmallow CreamMarshmallow Cream
VanillaVanilla
MilkMilk
Equipment you will use
Sauce PanSauce Pan
2
Transfer to a large bowl; cool.
Equipment you will use
BowlBowl
3
Stir in candy bars, almonds and cherries. Fold in whipped cream.
Ingredients you will need
Whipped CreamWhipped Cream
Candy BarCandy Bar
CherriesCherries
AlmondsAlmonds
4
Transfer to an ungreased 9-in. x 5-in. loaf pan. Cover and freeze for at least 4 hours.
Equipment you will use
Loaf PanLoaf Pan
5
Remove from the freezer 10 minutes before serving. Unmold and slice.
DifficultyNormal
Ready In20 m.
Servings12
Health Score1
Dish TypesSide Dish
Magazine